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The Ultimate Cooking for One Cookbook: 175 Super Easy Recipes Made Just for You (Ultimate for One Cookbooks Series)

£7.495£14.99Clearance
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This cookbook is filled to the brim with innovative recipes for one, with the overall goal to help solo chefs and singles “expand your solo recipe repertoire.

Simple Ratatouille: I stirred in some thinly sliced zucchini and served over quinoa with a fried egg. Perfect for the cook who can’t be bothered to divide the quantities from a standard recipe by four, six or eight as required, resulting in gorging, bloating, massive tubs of leftovers and so on. Anyone cooking for one and looking to add more vegetables/healthy proteins to their diet without lots of leftovers. Finance is provided by PayPal Credit (a trading name of PayPal UK Ltd, Whittaker House, Whittaker Avenue, Richmond-Upon-Thames, Surrey, United Kingdom, TW9 1EH). Used ground turkey instead of pork and made them a little bigger, so needed to cook for the full time.Recipes range from components (a salmon fillet or plain rice) to complete dishes so you can mix and match, riff as you like, or just pick a dish and go. By completing your purchase, you agree to Audible's Conditions of Use and authorise Audible to charge your designated card or any other card on file. However, the book is lacking in photos of the dishes, so if you’re someone who wants to see pictures before each dish, keep that in mind when considering picking up this book. Tex-Mex Cheese Enchiladas: Loved this so much I made it twice in one week, which is pretty rare for me.

There are also helpful cooking tips peppered throughout for things like “The Secret to A Perfect Meringue” or “How to Bake a Single Serving of Rice. They include tantalizing recipe descriptions along with ingredient substitutions and serving suggestions. The Ultimate Cooking for One Cookbook allows you to make a fresh, delicious, home-cooked meal for one without creating a week's worth of leftovers or leaving an abundance of unused fresh ingredients that quickly go to waste. If a particular cut of meat or type of seafood comes only in large packages, you can usually take it to the meat or seafood counter and ask them to repackage it into a smaller amount.But it’s possible to prepare single-serving recipes that are full of flavor, easy to make, and economical if you have the right guide.

Here you’ll find easy meatless meals for two, toaster oven recipes, and simple tips for small households that want to eat better and waste less.Front pages tell you exactly how to set up your pantry, how to improvise, how to use leftover ingredients.

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